Mea hoʻolako hale hana Sodium ascorbate CAS 134-03-2

ʻO ka wehewehe pōkole:

kūʻai nui Sodium ascorbate CAS 134-03-2

Inoa mea kūʻai :Sodium ascorbate

CAS:134-03-2

MF:C6H7NaO6

MW:198.11

EINECS:205-126-1

ʻAno:mea hana

Pūʻolo:1 kg / kg a i ʻole 25 kg / pahu

E hoʻouna i ka leka uila iā mākou

Huahana Huahana

wehewehe

Inoa Huahana: Sodium ascorbate
CAS: 134-03-2
MF: C6H7NaO6
MW: 198.11
EINECS: 205-126-1
Ka helu hehee: 220 °C (Dek.)(kumu)
Puni paila: 235 °C
Māmā: 1.66
Hōʻike manaʻo hoʻohālikelike: 105.5 ° (C=10, H2O)
Ka mahana mālama: 2-8°C
Hoʻoheheʻe H2O: 50 mg/mL
Hiki i ka wai: 620 g/L (20 ºC)
Merck: 14,830
BRN: 3767246

Hōʻike

Inoa mea kūʻai	ʻO ka Sodium Ascorbate Granulation 99%
CAS No.	134-03-2
Pūʻulu No.	2021012301	Ka nui	2000 kg
Lā hana	Ian.23, 2021	La hoao	Ian.24, 2021
Nā mea nānā	Nā kikoʻī		Nā hualoaʻa
Ka nana aku	Pauda Granular Keʻokeʻo a Melemele paha		hoohalike
Nā Metala Kaumaha (e like me Pb)	≤10ppm		<10ppm
Arsenic(AS)	≤2ppm		<2ppm
Nalo ma ka maloo	≤0.20%		0.14%
Maʻiʻo	98.0-100.0%		99.20%
Ma o 20 mesh%	≥95.0%		99.0%
Ma o 100 mesh%	≤35.0%		17.76%
Paʻi ʻia ʻo Density	--------		0.82g/ml
ʻAiʻi Nui	--------		0.66g/ml
Angle of Repose	----------		40.0°
ʻIkepili	Hoʻoholo maikaʻi		Hoʻoholo maikaʻi
Huina Papa	≤1000CFU/g		<1000CFU/g
Huina hū a meMalili	≤100CFU/g		<100 CFU/g
Escherecia Coli	ʻinoʻino		ʻinoʻino
Salmonella	ʻinoʻino		ʻinoʻino
ʻO Staphylococcus Aureus	ʻinoʻino		ʻinoʻino
Ka hopena	hoohalike

Palapala noi

ʻO ka sodium ascorbate CAS 134-03-2 ke kumukūʻai hana ma ke ʻano he meaʻai meaʻai meaʻai, ua like ka hopena me ka ascorbic acid, a pono e hoʻololi ʻia ka nui o ka hoʻohana.

Eia kekahi, hiki ke hoʻohana ʻia ka sodium ascorbate CAS 134-03-2 ma ke ʻano he mea pale kala a me ka antioxidant.

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