Sodium ascorbate CAS 134-03-2 mtengo wopanga

Sodium ascorbate CAS 134-03-2 mtengo wopanga Chithunzi Chowonetsedwa
  • Sodium ascorbate CAS 134-03-2 mtengo wopanga
  • Sodium ascorbate CAS 134-03-2 mtengo wopanga
  • Sodium ascorbate CAS 134-03-2 mtengo wopanga

Kufotokozera Kwachidule:

Sodium ascorbate CAS 134-03-2 pamtengo wabwino


  • Dzina la malonda:Sodium ascorbate
  • CAS:134-03-2
  • MF:C6H7NaO6
  • MW:198.11
  • EINECS:205-126-1
  • Khalidwe:wopanga
  • Phukusi:1 kg/kg kapena 25kg/ng'oma

    • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    Kufotokozera

    Dzina la mankhwala: Sodium ascorbate
    CAS: 134-03-2
    MF: C6H7NaO6
    MW: 198.11
    EINECS: 205-126-1
    Malo osungunuka: 220 °C (dec.) (lit.)
    Malo otentha: 235 ° C
    Kuchuluka: 1.66
    Mlozera wowonekera: 105.5 ° (C=10, H2O)
    Kutentha kosungira: 2-8°C
    Kusungunuka kwa H2O: 50 mg/mL
    Kusungunuka kwamadzi: 620 g/L (20 ºC)
    Chiwerengero cha anthu: 14,830
    Mtengo wa 3767246

    Kufotokozera

    Dzina la malonda

    		 Sodium Ascorbate Granulation 99%
    CAS No. 134-03-2
    Gulu No. 2021012301 Kuchuluka 2000 kg
    Tsiku lopanga Jan. 23, 2021 Tsiku loyesera Januware 24, 2021
    Zinthu zoyendera Zofotokozera Zotsatira
    Maonekedwe Ufa Woyera kapena Wachikasu Granular gwirizana
    Zitsulo Zolemera (monga Pb) ≤10ppm  <10ppm
    Arsenic (AS) ≤2 ppm  <2ppm
    Kutaya pa Kuyanika ≤0.20% 0.14% 
    Zomwe zili (Zokhazikika pa Dride Basis) 98.0-100.0%  99.20% 
    Kupyolera mu 20 mauna% ≥95.0%  99.0% 
    Kupyolera mu 100 mesh% ≤35.0%  17.76%
    Kuchulukirachulukira Kwapanikizidwa -------- 0.82g/ml 
    Kuchulukana Kwambiri -------- 0.66g/ml 
    Angle of Repose ---------- 40.0 °
    Chizindikiritso Kuchita Zabwino Kuchita Zabwino 
    Total Plate Count ≤1000CFU/g <1000CFU/g 

    Total Molds Yisiti ndiNkhungu

    		 ≤100CFU/g <100 CFU/g 
    Escherecia Coli  Zoipa Zoipa
    Salmonella Zoipa  Zoipa 
    Staphylococcus Aureus Zoipa  Zoipa 
    Mapeto gwirizana

    Kugwiritsa ntchito

    Sodium ascorbate CAS 134-03-2 kupanga mtengo monga chakudya chopatsa thanzi, zotsatira zake ndi zofanana ndi za ascorbic acid, ndipo kuchuluka kwa ntchito kuyenera kusinthidwa.

    Kuphatikiza apo, Sodium ascorbate CAS 134-03-2 itha kugwiritsidwa ntchito ngati wothandizira mtundu komanso antioxidant.

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    malipiro

    FAQ

    1. MOQ yanu ndi chiyani?
    RE: Nthawi zambiri MOQ yathu ndi 1 kg, koma nthawi zina imakhalanso yosinthika ndipo zimatengera malonda.

    2. Kodi muli ndi ntchito iliyonse ikatha kugulitsa?
    Re: Inde, tikudziwitsani momwe dongosololi likuyendera, monga kukonzekera kwazinthu, kulengeza, kutsata mayendedwe, thandizo lachilolezo cha kasitomu, chitsogozo chaukadaulo, ndi zina zambiri.

    3. Kodi ndingapeze katundu wanga nthawi yayitali bwanji ndikalipira?
    Kubwereza: Pazochepa, tidzakutumizirani mthenga (FedEx, TNT, DHL, ndi zina) ndipo nthawi zambiri zimatengera masiku 3-7 kumbali yanu.Ngati mukufuna kugwiritsa ntchito mzere wapadera kapena kutumiza mpweya, titha kuperekanso ndipo zimawononga pafupifupi masabata 1-3.
    Kwa kuchuluka kwakukulu, kutumizidwa panyanja kudzakhala kwabwinoko.Kwa nthawi yoyendetsa, imafunika masiku 3-40, zomwe zimadalira malo anu.

    4. Kodi titha kupeza mayankho a imelo kuchokera ku gulu lanu posachedwa?
    Re: Tidzakuyankhani mkati mwa maola atatu mutafunsa.

    FAQ
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